Kosher Italy helps you in finding certified kosher food in Italy.
Now a day the need to follow Kosher rules is stronger than in the past and it will be more and more needed in europe and in Italy as well.
The trend is similar to the grow we had for kosher market in the united states of america.
But what is kosher?
- The purpose of a Kosher certification is to assure a customer that a product complies with Kosher law.
- The decision to pursue Kosher certification is based upon the perceived marketing advantages that a company's products would enjoy as the result of a Kosher status.
- Companies, which are Kosher certified are able to increase their sales in the USA and Europe, where Jewish communities are large.
- By implementing a Kosher certification programme, a food manufacturer obligates itself to abide by Kosher law.
- A manufacturer will be expected to allow Rabbinic inspections. Such inspections include a review of ingredients, processing method, production line and storage rooms.
- The implementation of a Kosher certification programme may also involve modifications to a product's ingredients.
No comments:
Post a Comment